Lactose Intolerance: Is it Time to Go Dairy-Free? If the mere thought of dairy makes your stomach hurt, you probably know a thing or two about lactose intolerance. Reducing or eliminating dairy completely may be a great goal, but if you have a sweet tooth, the idea of giving up scrumptious desserts like cheesecake and other diary-rich desserts for a lactose free ice cream may seem like absolute torture. Many of those who suffer from lactose intolerance admit to eating dairy-filled foods, even though they know they’ll suffer because of it later. At Roots Frozen Desserts, we don’t want anyone [...]
The perfect scoop of ice cream should have a creamy, smooth texture, a soft consistency and a rich, satisfying flavor. At Roots Frozen Desserts, we believe that a plant-based ice cream alternative should meet the same gold standards as dairy-based ice cream, and possibly even exceed them. We’re passionate about making healthy, eco-friendly, plant-based frozen desserts that are exciting, craveable and even indulgent.
If you’re a Roots Frozen Desserts fan, chances are you’re interested in eating more plant-based foods. At Roots Frozen Desserts, we embrace a whole-food, plant-based diet. It’s a lifestyle that nourishes your body and soul, while drastically reducing your environmental impact on earth. We’re passionate about providing a 100% plant-based frozen dessert that satisfies your sweet tooth and excites your taste buds! We acknowledge that dining out vegan can be seriously intimidating at first. In fact, some fear taking the plant-based plunge because they’re afraid they’ll have to give up eating at restaurants. Luckily, these days it’s easier than ever to embrace a plant-based lifestyle. In this article, we’re going to share some of our favorite tips and tricks for dining out vegan, whether you’re vegan, an omnivore, or simply wanting to live a healthier lifestyle by eating less animal products.